Nestled along Montenegro’s stunning Adriatic coast, the island of Sveti Stefan is a gem that we recently had the pleasure of exploring.


Known for its picturesque beauty and rich history, Sveti Stefan offers an unforgettable experience for any traveler.


Getting There


We started our journey by taking a short drive from the nearby city of Budva, which is about 8 kilometers away. The island is easily accessible via a bridge that connects it to the mainland, making it a perfect day trip destination. There’s ample parking available on the mainland, and from there, it’s just a short walk to the island itself.


Exploring Sveti Stefan


Our first impression of Sveti Stefan was simply magical. The island is famous for its pink sandy beaches and its charming, old-world architecture. As we strolled through the cobblestone streets, we couldn’t help but marvel at the well-preserved 15th-century buildings that have been transformed into a luxury resort. Although the resort itself is a private area, we were able to explore the surrounding streets and take in the island’s stunning vistas.


Attractions and Activities


One of the highlights of our visit was the chance to relax on the public beach just a short walk from the island. The crystal-clear waters and gentle waves made it the perfect spot for a swim or a relaxing afternoon sunbathing. The beach is open daily, and there’s no entrance fee—just bring your towel and sunscreen!


For those interested in a bit more activity, we recommend exploring the nearby coastal paths. These offer spectacular views of the island and the Adriatic Sea, perfect for photography enthusiasts or anyone who enjoys a scenic walk. The trails are well-marked and free to access.


Dining Experiences


When it comes to food, Sveti Stefan offers several delightful options. We enjoyed a meal at one of the local taverns, where the cuisine was a delightful reflection of Montenegrin flavors. Here are a few dishes we recommend:


Grilled Fish: Freshly caught from the Adriatic, this dish was both flavorful and reasonably priced, typically around €15 to €20 per serving.


Seafood Risotto: A creamy and rich dish packed with local seafood, priced around €18.


Montenegrin Salad: A refreshing mix of local vegetables and herbs, usually costing about €10.


For dessert, we couldn’t resist trying the traditional Montenegrin baklava, which was sweet and satisfying at about €5 per portion.


Practical Tips


If you’re planning a visit, there are a few practical tips we’d like to share:


Best Time to Visit: The best time to visit Sveti Stefan is from late spring to early autumn when the weather is warm and the beaches are inviting. Summer can be quite busy, so consider visiting in May or September for a more relaxed experience.


Currency: Montenegro uses the Euro (€), so it’s convenient for most European travelers. However, it’s always a good idea to carry some cash, as some smaller establishments might not accept cards.


Dress Code: While casual attire is acceptable for exploring the island, if you plan to dine at one of the finer restaurants or stay at the luxury resort, smart-casual attire is recommended.


Language: Montenegrin is the official language, but English is widely spoken in tourist areas, so communication should be relatively easy.


Lykkers, our visit to Sveti Stefan was an enchanting experience, offering a blend of natural beauty, historical charm, and delectable local cuisine. Whether you’re looking to relax on pristine beaches, enjoy scenic walks, or savor delicious Mediterranean dishes, Sveti Stefan is a must-visit destination on the Adriatic coast. We hope you enjoy it as much as we did!