Who loves coconut raise their hands! What if other than just coconut, there is also milk coconut on the plate? It might seem very hard to find, but there is actually a small secret: you can make it at home!

Making coconut milk at home is surprisingly easy and can add a rich, creamy flavor to a variety of dishes and drinks. Here's a quick guide to making your own coconut milk, along with two delightful recipes to try: a refreshing Virgin Piña Colada and a creamy Coconut Yogurt!

How to Make Coconut Milk

To create fresh coconut milk, you'll need:

- 1 cup of unsweetened shredded coconut

- 3 cups of water

1. Blend: Combine the shredded coconut and water in a blender and blend on high for about 2-3 minutes until the mixture is smooth and creamy.

2. Strain: Pour the mixture through a nut milk bag, cheesecloth, or fine strainer into a bowl and squeeze or press to extract as much liquid as possible.

3. Store: Pour the coconut milk into a glass jar and refrigerate it. In this way, it will keep for about 4-5 days​.

Now, let's check how to enjoy this fresh coconut milk!

Virgin Piña Colada

This non-alcoholic treat is perfect for a tropical escape at home and what you need to do is just mix all ingredients. You'll need:

- 1 cup of fresh coconut milk

- 1 cup of pineapple juice

- 1 tablespoon of sugar or honey (optional)

- Ice cubes

Homemade Coconut Yogurt

A creamy and healthy option, homemade coconut yogurt is great for breakfast or a snack. Here's what you'll need:

- 1 can of full-fat coconut milk

- 2 probiotic capsules (ensure they contain live cultures)

Just mix them in a clean glass jar or bowl, cover it with cheesecloth, and wait. The result is phenomenal!

These recipes are a delicious and a great way to incorporate the rich and creamy flavor of coconut milk into your diet. What are you waiting for? Where is your coconut?